Monday, June 22, 2009
Egg Salad Sandwiches
NOTE: THIS IS A RECIPE FOR 2-3 SANDWICHES
3 Eggs, hard boiled and diced
1 TBSP dill relish
2 TBSP diced onion
About 1/4 c. Light Miracle Whip
Pimento Cheese Spread
Mix the diced eggs with relish, onion, pepper and enough Light Miracle Whip to make it moist.
To make one sandwich: spread pimento cheese spread on on one slice of bread, and close it with another. Place 1/2-1/3 of the egg salad mixture on the third piece of bread and sprinkle with paprika. "Close" the egg salad sandwich with the cheese spread sandwich to make a 3-tier sandwich.
I usually hate egg salad, but even this was good to me. And, while I may only make it 1-2 times per year, I have to admit it hit the spot on such a hot day. The cheese spread really makes the sandwich, because, as Jeff says, it makes it taste like a deviled egg salad sandwich.