Saturday, February 05, 2011

Another Version of Party Potatoes--Easy

Here is another version of easy party potatoes.

Note: The dish below contains approximate values. I rarely measure when I cook.

32 oz cubed frozen potatoes (or hash-browns), thawed
1 can cream of celery soup (the healthy version), or cream of mushroom
1/4 soup can water
3/4 soup can fat free milk
1/2 jar (about 1/2-3/4 cup?) Cheez Whiz
1 cup (approximately) light sour cream (I only use Light Daisy)
1 package of cubed ham--I think my package was 12 oz

Spray a casserole dish with oil. In a large bowl mix everything together except for potatoes, and mix well. Then, add potatoes and place in a 9x13 inch pan. Bake at 400 degrees for 45 minutes, or until done. Then add topping if you wish.

1 TBSP butter, melted
crispy rice cereal, or crushed corn flakes (add until course crumbs)

Mix topping together until coarse crumbs form, then place on top of potatoes. Place casserole back into over for at least 10 minutes.

Verdict: They were loved!

1 comment:

Heidi said...

Sounds yummy to me!